28/7/2013 – After our lunch at Dim Sum Love, I wanted desserts. Having passing by the newest addition to Marina Square, The Dining Edition, which is the newest portion of Marina Square dedicated to a wide range of restaurants, some new to town, I glanced upon St. Marc Cafe which we then went today.
We ordered 2 items. Firstly, the White Chococro ($2.60). Most people who have been to St. Marc Cafe knows that they are famed for their chococro, a croissant filled with chocolate. Living up to their fame, this white chocolate variant tasted great. For people with a sweet tooth, this is a definite must order.
Next, we had a Kintoki Milk ($8.80). This was a tad disappointment not for the fact that it was a vanilla flavour “ice kachang” filled with milk with azuki beans on its side, but the fact that I ended eating 2 small pieces of plastic made me felt disgusted with this dessert. Otherwise, this tasted great but definitely not worth the price.
I will come back here again, but definitely more on the chococros.
Food: 6.5/10 (great desserts)
Ambience: 7.5/10 (well furnished according to the theme of the restaurant)
Comfort: 7.5/10 (ample seating)
Service: 6.5/10 (self-service, buzzer system)
St. Marc Cafe
6 Raffles Boulevard
#02-105/184/185 Marina Square (The Dining Edition)
Operating Hours: 10am – 10pm
Tel: +65 6338 8606